“Immigration is a key issue for New York farms and employees and for consumers who want to continue to enjoy fresh fruits, vegetables and dairy products,” said NYFB Public Policy Director Julie Suarez. “Without a stable workforce, food doesn’t get picked, cows don’t get milked and farms don’t have products to take to market.”
NYFB is pushing for a program that provides legitimate visa status for workers already here but may sometimes have questionable documentation and who are willing and able to do the work that farmers depend on. These are workers who come from other countries for jobs that farmers try to fill first with local employees but are often unsuccessful. These reforms, the Farm Bureau said, should include both contract and non-contract options for the flexibility that farmers and workers need for labor protections, especially for the state’s fruit and vegetable growers.
Speaking to reporters during a press conference, NYFB outlined three key areas it is targeting including the passage of a new Farm Bill, substantial immigration reform that recognizes New York’s farm needs, and funding for disaster assistance.
NYFB is also focusing on making sure New York’s farmers are represented in any immigration reform package that works its way through Washington, and is promoting changes that address both short and long term farm labor needs in New York.
READ MORE: North Country Now
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